‘Long-awaited’ result: New Zealand food sector welcomes new Grocery Code but devil is in the detail
The Grocery Code of Conduct has been a crucial topic of debate and discussion in the New Zealand food industry for over a decade.The crusade was led by the New Zealand Food and Grocery Council (NZFGC), primarily against local supermarket duopoly Woolworths New Zealand and Foodstuffs having ‘too much bargaining power’ over food and beverage
Protein boost: Mengniu believes China dairy growth lies in RTD protein innovation
The interest in dairy amongst Chinese consumers has grown since the Chinese government and local industry associations identified this as a crucial source of nutrition in line with the national Healthy China 2030 objective several years agoThat said, this interest has thus far seen the most development in categories such as milk, drinking yoghurt, yoghurt
Last box to check: Regulatory approval delay remains final hurdle for commercialisation – Singapore cricket-protein manufacturer
Following a public consultation exercise last year, the Singapore Food Agency (SFA) announced in April that 16 species of insects, including crickets and silkworms, will be approved for human consumption — subject to food safety requirements — in the second half of the year.Currently, the import and sale of insects as food for human consumption
Beyond Chinese diaspora: TCM firm Eu Yan Sang pursues new audience in North America’s health and wellness market
The company, which celebrates its 144th year in 2023, decided to focus more on the US and Canada about a year ago.Currently, its products are available in North America via e-commerce marketplaces such as Amazon, Weee!, and Yami. Offline, the products are also distributed in herbal stores and Chinese medical halls off the East and
‘Prioritising women’s wellbeing’: Huge market opportunities to be addressed at our Growth Asia Summit 2023
Under the theme of Trends and Innovation Opportunities Across the Life Stages, the summit will explore the very latest market opportunities across the region that is driving the growth of the global food, beverage and nutrition industries – Asia!The summit will once again take place again in Singapore, at the iconic Marina Bay Sands hotel and conference centre
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