Guilt-free gummies: Funday highlights gut-friendly formulation and single-serve packaging as major success factors
When we last spoke to Funday early last year, the firm had just hit the 1,000 retail outlets mark and told us of plans to make it to 3,000 outlets by the end of 2022 – a target which it has now achieved.“Funday natural sweets are now in Chemist Warehouse and Woolworths outlets worldwide, as
Kerry Group to offload Sweet Ingredients business in £443m deal
The Sweet Ingredients Portfolio produces sweet and cereal products primarily for the end markets of bakery, cereal, confectionery, dairy and ice cream in Europe and the US. The potential sale would include four manufacturing facilities in the US, and six facilities across the UK, the Netherlands, Germany and FranceCommenting on the sale, Kerry Group chief
Reese’s moves into ice cream with seven new candy combos
New products include Reese's Peanut Butter Sandwich, Reese's Peanut Butter Light Ice Cream, Reese's Chocolate Frozen Dairy Dessert, Reese's Mini Pieces Light Ice Cream, Reese's Peanut Butter Frozen Dairy Dessert Bar, Reese's Peanut Butter & Chocolate Cones and the Reese's Peanut Butter Frozen Dessert Cup."At Reese's we are always inventing new ways for fans to
Food development focus: UAE government highlights strengthening of local food security as key 2023 goal
The UAE is a desert country with limited natural agricultural resources and thus known to import at least 90% of its food, which has surfaced time and again as a source of concern for local authorities particularly in recent years when the COVID-19 pandemic caused food global supply chains to come to a near-standstill.Authorities have
Combo craze: ‘Contradictory’ flavour combinations rising in popularity among younger APAC consumers
While, combined flavours such as spicy and cheesy might be traditionally thought less than appealing, they have emerged to become a major trend.Backed by its new intelligence tool Panoptic, flavour experts at IFF have found that this is especially so for younger consumers in the region, who tend to seek out more tantalising experiences compared
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